ANGGAJAYA

Do not create a headache on how to cook , this solution

Home
Contact Us
Privacy Policy
DCMA Claimer
Sitemap

Recipe makes Ongol Ongol - typical Betawi

Details of this recipe for a cake when cooked with instructions of course is a special. With the materials on your simple search on the ...

Ditulis Unknown pukul 5:17 AM, Beri Tanggapan

How do I create a recipe ONDE ONDE CHEESE

The traditional cake recipe ingredients make this dish is really not very troublesome and Ribet. You can easily get it. If this dish w...

Ditulis Unknown pukul 5:11 AM, Beri Tanggapan

How do I create Wingko Babat cake recipe

Perhaps is this a cake give something different for his family, was able to eat the Mengugah taste. Therefore, please read this recipe ...

Ditulis Unknown pukul 5:06 AM, Beri Tanggapan

Balinese Satay Lilit recipes

Make like Satay Lilit Balinese? Ingredients/spices: 250 g meat 50 grams of fat meat, finely chopped 1 garlic clove, finely chopped ...

Ditulis Unknown pukul 5:02 AM, Beri Tanggapan

Grilled chicken recipe Betutu Bali

How to grilled chicken Betutu Bali? The aroma of the tyre over the food, baked or grilled over charcoal which is different from the proc...

Ditulis Unknown pukul 4:58 AM, Beri Tanggapan

Recipe makes Eggplant stews (typical of Jakarta)

Indonesia cuisine recipes this when cooking with appropriate instructions are a special dish of course. With the materials on your simpl...

Ditulis Unknown pukul 5:43 AM, Beri Tanggapan

The recipe makes a Betawi meat typical stews

Fresh ingredients in dishes can source help metabolism, the right thing for your family. To be precise cooking techniques Sisajikan som...

Ditulis Unknown pukul 5:39 AM, Beri Tanggapan

Older Posts

Home

Popular Posts

Nishiki tamago (hard boiled egg with pieces of sandwich) from Japan

Egg Ingredients (for 4 servings) Print 4 eggs 60 g sugar a little salt The preparation of the Put the 4 eggs with Secukup Merebu...
AJI Furai (deep fried mackerel fish with flour Panir) from Japan

Seafood Ingredients (for 4 servings) Print 4 mackerel fish (length 20 cm) 1 egg Wheat flour Breadcrumbs Salt and pepper 2 strand...
Wafu Sarada (Japan-style salad)

Ingredients (for 4 servings) 2 lettuce leaves 80 g radish 20 g carrot 1 small cucumber 4 shiso leaves or OBA (if unavailable can b...
Recipe for chocolate milk shake

Ingredients: -50 GR chocolate Ditim block -400 ml fresh milk Chocolate ice cream 3 Skup -Whipped cream to taste Chocolate slices ...
Shinjo-EBI (cooked shrimp meatballs with gravy served) Japanese

Seafood Popular recipes Favorite recipes? Ingredients (for 4 servings) (Make 8 patties) Shrimp • 12-14 (a skin, but reject his hea...
Kanitama-don

Seafood Rice Egg Popular recipes Favorite recipes? Ingredients (for 4 servings) Print • 6 eggs ・ 3 dried shiitake mushroom ・. 5 ...
Japanese cuisine Bitashi age (fried vegetables in dashi broth soaked)

The dish consists of fried vegetables in dashi broth soaked. FRY is a great way to improve the taste and the bright colors on the vegeta...
No Yasai Tempura (vegetable Tempura) from Japan

Tempura is a common dish food culture of Japan from Japan. In may, the people of Japan enjoy no Yasai tempura, which is use a type of Te...
Jingisukan (Genghis Khan)-gegrilltes lamb chops from japan

Meat Vegetables Ingredients (for 4 servings) 400 g of lamb chops thin ・irisan ・ 1 onion (200 g) • 2 green chillies ・ 1/4 cabbage ...
Kuriimu Korokke (croquettes cream) from Japan

Ingredients (for 4 servings) 8 shrimps, total weight 100 g (still with the bark, the head) 80 g onions 4 mushrooms 30 g butter 40 ...

Template by Mas Sugeng - Versi Seluler