Indonesia cuisine recipes this when cooking with appropriate instructions are a special dish of course. With the materials on your simple search on the market or grocery store. The following recipes are more
Ingredients/spices:
100 grams cut beef into pieces
4 piece purple eggplant, round, thick 1 1/2 cm cut fried
50 grams glass noodles drain leave seduh
Cut 8 grains of red onion, sliced
4 pieces cut red chili, sliced
1/2 teaspoon nutmeg
1/4 TSP chili powder
1 1/2 teaspoons salt
10 tablespoons sweet soy sauce
1 tsp vinegar
1,700 ml water
1 TBSP oil for stir-frying
Processing mode:
Up to 1,700 ml cooked meat, Cook the meat in water. Elevator. Strain measurement of 1,500 ml Kaldunya.
Fry the onions and peppers until you smell. Mix meat, nutmeg, pepper and salt. Mix well.
Pour the broth, rice noodles, Eggplant and sweet soy sauce. Boiling bring to a boil.
Eve was made. Add the vinegar. Mix well. Help yourself.
for 10 servings
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