Balinese Satay Lilit recipes

Make like Satay Lilit Balinese?

Ingredients/spices:
250 g meat
50 grams of fat meat, finely chopped
1 garlic clove, finely chopped
1/4 onion, finely chopped
2 piece curly red bell pepper, coarsely chopped
1/2 tablespoon fried shallots, presses
25 grams of peeled, roasted peanuts, peanuts, finely chopped
1/2 TSP soy sauce
1 1/2 teaspoons of kecap Manis
1/2 TSP salt
1/4 TSP chili powder
1/2 TSP brown sugar
1/4 teaspoon nutmeg
1 beef soup / 4 TSP powder
1 leek, finely sliced
14 Rod skewers
Brand name materials (mix well):

1 Teaspoon sweet soy sauce
1/2 TSP soy sauce
Rendered 1/2 tbsp margarine
Processing mode:

Mix the minced meat, meat fat, garlic, onion, chili and fried onion curls, until blended.
Mix soy sauce, sweet soy sauce, salt, chili powder, brown sugar, nutmeg powder, soup powder, onion and peanut shells. Mix well.
The dough a little bit. Make a fist shape Pentul on a stick.
Fuel brand ingredients and discovered while well-designed until fragrant and soft.
For 2 skewers

Tweet

Jangan sampai ketinggalan postingan-postingan terbaik dari ANGGAJAYA. Berlangganan melalui email sekarang juga:

Atau sobat juga bisa follow ANGGAJAYA dengan mengklik tombol di bawah ini:

Artikel keren lainnya:

Ditulis oleh Unknown pada tanggal Saturday, October 15, 2016