TUNA SALAD

Ingredients:

sliced 50 g leaves of the sla
2Bh, boiled eggs, sliced
medium-sized red tomatoes 1Bh, Iris (tomato may also be cocktail)

Tuna sauce:
1 kaleng YG tuna soaked with water (+ 150 g), drain and mash with a fork.
Mayonnaise sauce 150 ml
1sdm mustard sauce
50 g celery leaves, chopped
2 tablespoons onion, chopped
.5 TSP garlic powder
.5 Teaspoon of coarse black pepper
1 teaspoon salt

How do I make:
make a sauce of mayonnaise, mustard, mix well, add the tuna, celery and onion, pepper, garlic powder, pepper and salt, again stir, until all the ingredients mixed with the good taste and set aside.
Arrange the slices of tomato, the SLA leaves, eggs and eating tuna sauce on plate, cold.

           

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Ditulis oleh Unknown pada tanggal Sunday, September 18, 2016